i just ate a hot dog sandwitch over the sink

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Postby tth » Wed May 11, 2011 12:54 am

can this just be like the thread where we talk about tasty stuff we eat
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Postby tth » Wed May 11, 2011 12:55 am

whats your favorite brand of hot dogs? mine's hebrew national
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Postby Savage » Wed May 11, 2011 12:56 am

nathans and hebrew national are both damn good
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Postby tth » Wed May 11, 2011 12:58 am

i really like the hot dogs they have at costo
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Postby sectional » Wed May 11, 2011 12:58 am

ballpark angus beef are my go to
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Postby acapelli » Wed May 11, 2011 1:01 am

sabrett for me
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Postby The Munificent Motherwell » Wed May 11, 2011 1:09 am

they have to be bun-length
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Postby The Munificent Motherwell » Wed May 11, 2011 1:10 am

otherwise i'd rather eat them over the toilet
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Postby Savage » Wed May 11, 2011 1:10 am

bun-length suck, they are too skinny and usually longer than a bun
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Postby The Munificent Motherwell » Wed May 11, 2011 1:11 am

i'd rather something too long and skinny than excess bun
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Postby blog stat » Wed May 11, 2011 1:13 am

hot dog sandwich
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Postby ueckerist » Wed May 11, 2011 1:13 am

i've never tried a chicago-style hot dog

am i missing out
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Postby ueckerist » Wed May 11, 2011 1:18 am

the lack of ketchup bothers me

as does the crazy neon green relish
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Postby Bacharach » Wed May 11, 2011 1:22 am

There was a classic car show in the parking lot at work today, they are there every tuesday when the weather is nice. There are two hot dog trucks that compete for business, and as soon as the second truck pulls up, the other guy puts up a special "3 hot dogs for $3." I eagerly wait for the second truck to show up so I can take advantage. He uses Sabrettes.

Nathans are the best when grilled, Sabrettes are best when steamed. There are two brands I really want to try called Hatfields and Vienna, but availability is not easy in Long Island. I saw a new type of Nathans made with angus beef, I picked it up and have yet to try them out.
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Postby wanamaker » Wed May 11, 2011 1:33 am

hot dogs are just an excuse to eat ketchup and mustard together
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Postby Bacharach » Wed May 11, 2011 1:34 am

I'm not one of the meat snobs on this board, but please, ketchup isn't appropriate for hot dogs.
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Postby canned_bear » Wed May 11, 2011 1:39 am

And hot dogs aren't appropriate for people over 20 that aren't drunk and high and partying like they know how to live.
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Postby ueckerist » Wed May 11, 2011 1:40 am

Bacharach wrote:I'm not one of the meat snobs on this board, but please, ketchup isn't appropriate for hot dogs.

Image
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Postby canned_bear » Wed May 11, 2011 1:40 am

Beef/prok with a snappy skin.
AMERICA
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Postby Bacharach » Wed May 11, 2011 1:41 am

woah you coming at me cb?
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Postby Savage » Wed May 11, 2011 1:42 am

ketchup is fine on a hot dog if the only other available toppings are mustard and relish. mustard and relish alone arent enough

if there are raw onions, its borderline. if theres kraut, fried onions, etc, fuck ketchup
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Postby white mage » Wed May 11, 2011 1:43 am

sabrett rules. say no to ketchup
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Postby canned_bear » Wed May 11, 2011 1:44 am

Savage wrote:ketchup is fine on a hot dog if the only other available toppings are mustard and relish. mustard and relish alone arent enough

if there are raw onions, its borderline. if theres kraut, fried onions, etc, fuck ketchup


Onions and cabbage are keeping this guy from catsup.
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Postby Bacharach » Wed May 11, 2011 1:47 am

my favorite way to enjoy a hot dog:

my own onions in sauce and brown mustard, on grilled nathans.

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Postby canned_bear » Wed May 11, 2011 1:52 am

That looks great. Whad'you mean in sauce?
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Postby Bacharach » Wed May 11, 2011 1:55 am

I lightly saute diced onions just enough so that they absorb the sauce but are still crunchy. Sauce is basically just a bit of cocktail sauce, texas pete's hot sauce, seasoned salt, garlic powder, and oregano.
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Postby a-10 warthog champion » Wed May 11, 2011 5:38 am

i like boars head a lot
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Postby moffett » Wed May 11, 2011 7:20 am

I don't really like skinless hot dogs. Aren't they just for children? Applegate Farms makes a great beef and pork dog with lamb casing called the Big Apple Dog. That's generally what I look for in the store.
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Postby moffett » Wed May 11, 2011 7:22 am

ketchup is good though, wtf
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